World Food Day: a day to reflect on access to nutrition
The world population is expected to grow to ten billion people in the year 2050. Providing the world population with better nutrition every day is an important component of our purpose nourishing by nature.
Better nutrition for the world
We believe that nutrition is a fundamental right in life. Unfortunately, nutrition and a sufficient quantity of food are not available to millions of people. We are committed to make better nutrition, affordable, available and applicable for everyone.
Broadening Access to Nutrition Programme
With our Broadening Access to Nutrition Programme we help fight malnutrition. We do this by making our products more affordable and by optimising the nutritional value of our products. We cooperate with food banks and school milk programmes, to provide food aid to those in need.
With our Dairy Development activities we share our farming skills and knowledge with dairy farmers in Asia, Africa and Eastern Europe to help them to run their business sustainably and to make healthy, nutrient-rich dairy accessible to their families and communities. It’s all about sharing value for greater prosperity.
This will help us to fulfil our ambition of making nutritious and sustainable food available for everyone, now and for generations to come.