Foqus Food Safety & Quality: quality & safety during production
The methods and standards of certain production processes with which production locations must comply are outlined very precisely. This applies in particular to the production of infant and toddler nutrition.
Thanks to Foqus, FrieslandCampina complies with national and international regulations and standards for food safety and quality through HACCP, ISO 9001 and FSSC 22000.
Inspection, monitoring and auditing
Inspection, monitoring and auditing are essential within Foqus Food Safety & Quality. Only by minutely and critically following production and work processes can we avoid problems. Auditing is carried out by external, independent parties, including the food and consumer product safety authorities and the certifying bodies.
Quality and safety are ultimately the work of people and not bureaucracy, computers or machines. We therefore invest in knowledge and training of our employees. But self-assessment is even more important. We stimulate our people to take responsibility and reflect on the consequences of their actions.