Multi-disciplinary innovation teams combine their expertise
Innovation is established by applying scientific knowledge. Experts of various disciplines work together in the innovation projects of FrieslandCampina.
FrieslandCampina Research & Development has been structured in four product development teams and five global expert teams support the product development teams by providing specialist knowledge.
Innovation for healthy, nutritious, well-balanced and tasty foodFrieslandCampina focuses its innovation on producing healthy, nutritious, well-balanced and tasty food, in which the dietary advantages of milk in particular are made optimum use of and the costs and emission of CO2 are minimised.
Innovation concentrated in two locationsFrieslandCampina has concentrated its innovative power in two locations: Wageningen (the Netherlands) and Singapore. And of course we continue to innovate our processes and technology at our production locations all over the globe.