We make Campina Botergoud (literally: Buttergold) from the cream in milk. Butter is no more and no less than churned cream. If you whip cream too long, it becomes buttery. Campina Botergoud is a well-known butter brand in the Netherlands. Campina Botergoud has a wide range of products for use in various applications: on bread, in cooking or as a spread for canapés.

More enjoyable and more delicious
Campina Botergoud makes eating and cooking with real butter more enjoyable and delicious. Campina Botergoud butter is also available in lower fat content variants, such as half-fat butter.

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